BBQs make the best food, so why not try one of our amazing BBQ combinations....Simply fish, best of British, Meat feast, Fusion or we could tailor make you a BBQ menu of your own.
Grilled chicken with garlic miso (Japanese style kebab), Thai lemongrass and chilli pork burgers, Kobe beef with teriyaki sauce, king prawns in Moroccan spice and garlic, grilled sweetcorn with lime chill and black salt, edamame bean quinoa and pomegranate salad, rough tomato and avocado salsa, roasted pepper glass noodles and roast cashew nut salad with Thai basil.
We can provide a sushi party to remember; expertly made sushi using the highest quality fish served with matching vino. Rolls: Avocado and salmon, Fresh tuna with spicy mayo, Prawn tempura roll, California roll, Crispy salmon skin, Fresh scallop and spring onion, to name but a few.
Everyone loves a buffet, we will provide you with our unique take on this party favourite. Pick a theme Italian, Indian, South East Asian, Spice, Health and we will design a buffet around that theme.
Goats cheese and wild mushroom pizzette (mini pizza), tomato Baratta basil oil and rocket salad, Italian charcuterie with honeyed chestnuts, wild boar meatballs with a rich tomato and chilli sauce, saffron anarchic with basil pesto, roast zucchini sun dried tomato and gorgonzola salad, Italian style veal schnitzel with prosciutto ham, roast artichokes dresses with extra virgin olive oil and lemon.
Just fancy a party with none of baggage of a sit down meal? Why not have a canapé party? We will provide savoury and sweet mouth sized morsels matched with wines throughout your evening. 8 canapés £15 per person, 12 canapés £20 per person. Wines we can arrange to budget. A typical canapé party: Crab with wasabi Mayo, Mini Yorkshire pudding with roast beef and horseradish cream, Black olive tappenard with roast red pepper and basil, Tuna tartar asian style, Venison hamburgers with wendsleydale and cranberry, Vegetable vietnamese spring rolls with sweet chili, Whipped Brie with quince jelly and crushed walnut, Petit tart au citron, Chocolate and salted caramel truffles.
Whatever your event we can design a menu that suits. We can create you a menu on a theme or simply around the foods you like most. We can produce simple 3 course menus to multiple course tasting menus or create you a tapas style event. A typical dinner; canapés, Smoked salmon mouse with pickled cucumber, Game pate toasts with spiced tomato chutney, Vegetable Thai style spring rolls with chili jam; Starter, Seared scallops, pea puree and crispy pancetta; main, Beef cheek bourguignon, French mash, miniature roast carrots, miniature kale; desert; Rich chocolate torte with milk sorbet and crushed pistachio. Prices are dependent on your menu choice and quantity of people.
